Simple, delicious & flavorful vegan recipes

Plant-based cooking inspired by global culture

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Roasted Spiced Baby Potatoes

Roasted Spiced Baby Potatoes

Easy Stir-fried Potato Rice

Easy Stir-fried Potato Rice

Black-Eyed Peas and Rice with Caramelized Onions and Pine Nuts

Black-Eyed Peas and Rice with Caramelized Onions and Pine Nuts

Easy One-pot Potato and Bell Pepper Curry

Easy One-pot Potato and Bell Pepper Curry

Spicy Tofu and Pineapple Stir-fry

Spicy Tofu and Pineapple Stir-fry

Easy Potato-Lentil Curry

Easy Potato-Lentil Curry

Indian street-style noodles

Indian street-style noodles

Creamy Linguine with Pan-charred Asparagus

Creamy Linguine with Pan-charred Asparagus

Easy Orzotto with Chickpeas, Spinach and Dill

Easy Orzotto with Chickpeas, Spinach and Dill

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Haricots Verts with Cherry Tomatoes, Walnuts and Vegan Feta

Haricots Verts with Cherry Tomatoes, Walnuts and Vegan Feta

Vegan Sourdough French Toast With Rose Water and Oranges

Vegan Sourdough French Toast With Rose Water and Oranges

Roasted Brussels sprouts with Maple-Miso Dressing

Roasted Brussels sprouts with Maple-Miso Dressing

Quick and Easy Cabbage Chickpea Salad

Quick and Easy Cabbage Chickpea Salad

Little Gem Lettuce Salad with Tahini Dressing

Little Gem Lettuce Salad with Tahini Dressing

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Churros with chocolate

Churros with chocolate

Chai-Spiced Whole Wheat Banana Muffins

Chai-Spiced Whole Wheat Banana Muffins

Rice-stuffed Peppers

Rice-stuffed Peppers

Greek-inspired “gigantes plaki”

Greek-inspired “gigantes plaki”

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